CALORIE INFORMATION |
---|
Amounts Per Selected Serving |
|
%DV |
Calories |
19.1 (80.0 kJ) |
1% |
From Carbohydrate
|
17.8(74.5 kJ) |
|
From Fat |
0.8(3.3 kJ) |
|
From Protein |
0.6(2.5 kJ) |
|
From Alcohol |
0.0(0.0 kJ) |
|
Carbohydrates |
---|
Amounts Per Selected Serving |
|
%DV |
Total Carbohydrate |
6.2g |
2% |
Dietary Fiber |
4.1g |
16% |
Starchv |
~ |
|
Sugars |
0.2g |
|
Sucrose |
1.6mg |
|
Glucose |
80.6mg |
|
Fructose |
86.0mg |
|
Lactose |
0.0mg |
|
Maltose |
0.0mg |
|
Galactose |
0.0mg |
|
Fats & Fatty Acids |
---|
Amounts Per Selected Serving |
|
%DV |
Total Fat |
0.1g |
0% |
Saturated Fat |
0.0g |
0% |
4:00 |
0.0mg |
|
6:00 |
0.0mg |
|
8:00 |
0.0mg |
|
10:00 |
0.2mg |
|
12:00 |
0.5mg |
|
13:00 |
0.0mg |
|
14:00 |
0.7mg |
|
15:00 |
0.0mg |
|
16:00 |
8.1mg |
|
17:00 |
10.5mg |
|
18:00 |
6.4mg |
|
19:00 |
~ |
|
20:00 |
0.0mg |
|
22:00 |
0.0mg |
|
24:00:00 |
0.0mg |
|
Monounsaturated Fat |
0.0g |
|
14:01 |
0.0mg |
|
15:01 |
0.0mg |
|
16:1 undifferentiated |
0.1mg |
|
16:1 c |
~ |
|
16:1 t |
~ |
|
17:01 |
0.0mg |
|
18:1 undifferentiated |
19.1mg |
|
18:1 c |
19.1mg |
|
18:1 t |
0.0mg |
|
20:01 |
0.0mg |
|
22:1 undifferentiated |
0.0mg |
|
22:1 c |
~ |
|
22:1 t |
~ |
|
24:1 c |
0.0mg |
|
Polyunsaturated Fat |
0.0g |
|
16:2 undifferentiated |
~ |
|
18:2 undifferentiated |
3.4mg |
|
18:2 n-6 c,c |
~ |
|
18:2 c,t |
~ |
|
18:2 t,c |
~ |
|
18:2 t,t |
~ |
|
18:2 i |
~ |
|
18:2 t not further defined |
~ |
|
18:03 |
0.9mg |
|
18:3 n-3, c,c,c |
0.9mg |
|
18:3 n-6, c,c,c |
0.0mg |
|
18:4 undifferentiated |
0.0mg |
|
20:2 n-6 c,c |
0.0mg |
|
20:3 undifferentiated |
0.0mg |
|
20:3 n-3 |
~ |
|
20:3 n-6 |
~ |
|
20:4 undifferentiated |
0.0mg |
|
20:4 n-3 |
~ |
|
20:4 n-6 |
~ |
|
20:5 n-3 |
0.0mg |
|
22:02 |
~ |
|
22:5 n-3 |
0.0mg |
|
22:6 n-3 |
0.0mg |
|
Total trans fatty acids |
0.0g |
|
Total trans-monoenoic fatty acids |
0.0g |
|
Total trans-polyenoic fatty acids |
~ |
|
Total Omega-3 fatty acids |
0.9mg |
|
Total Omega-6 fatty acids |
3.4mg |
|
|
Protein & Amino Acids |
---|
Amounts Per Selected Serving |
|
%DV |
Protein |
0.3 g |
1% |
Tryptophan |
3.8mg |
|
Threonine |
10.5mg |
|
Isoleucine |
11.3mg |
|
Leucine |
19.6mg |
|
Lysine |
18.8mg |
|
Methionine |
6.0mg |
|
Cystine |
4.5mg |
|
Phenylalanine |
11.3mg |
|
Tyrosine |
10.5mg |
|
Valine |
17.4mg |
|
Arginine |
12.9mg |
|
Histidine |
9.1mg |
|
Alanine |
12.9mg |
|
Aspartic acid |
33.9mg |
|
Glutamic acid |
28.7mg |
|
Glycine |
15.1mg |
|
Proline |
32.5mg |
|
Serine |
15.1mg |
|
Hydroxyproline |
0.0mg |
|
Vitamins |
---|
Amounts Per Selected Serving |
|
%DV |
Vitamin A
|
22.9IU |
0% |
Retinol
|
0.0mcg |
|
Retinol Activity Equivalent |
1.2mcg |
|
Alpha Carotene |
0.1mcg |
|
Beta Carotene |
8.7mcg |
|
Beta Cryptoxanthin |
10.0mcg |
|
Lycopene |
1.2mcg |
|
Lutein+Zeaxanthin |
17.2mcg |
|
Vitamin C |
0.3mg |
0% |
Vitamin D |
~ |
~ |
Vitamin E (Alpha Tocopherol) |
0.2mg |
1% |
Beta Tocophero |
l0.0mg |
|
Gamma Tocophero |
l0.8mg |
|
Delta Tocophero |
l0.0mg |
|
Vitamin K |
2.4mcg |
3% |
Thiamin |
0.0mg |
0% |
Riboflavin |
0.0mg |
0% |
Niacin |
0.1mg |
1% |
Vitamin B6 |
0.0mg |
1% |
Folate |
0.5mcg |
0% |
Food Folate |
0.5mcg |
|
Folic Acid |
0.0mcg |
|
Dietary Folate Equivalents |
0.5mcg |
|
Vitamin B12 |
0.0mcg |
0% |
Pantothenic Acid |
10.0mg |
0% |
Choline |
0.9mg |
|
Betaine |
0.3mg |
|
Minerals |
---|
Amounts Per Selected Serving |
|
%DV |
Calcium |
77.7mg |
8% |
Iron |
0.6mg |
4% |
Magnesium |
4.7mg |
1% |
Phosphorus |
5.0mg |
0% |
Potassium |
33.4mg |
1% |
Sodium |
0.8mg |
0% |
Zinc |
0.1mg |
1% |
Copper |
0.0mg |
1% |
Manganese |
1.4mg |
68% |
Selenium |
0.2mcg |
0% |
Fluoride |
~ |
|
Sterols |
---|
Amounts Per Selected Serving |
|
%DV |
Cholesterol |
0.0mg |
0% |
Phytosterols
|
2.0mg |
|
Campesterol |
~ |
|
Stigmasterol |
~ |
|
Beta-sitosterol |
~ |
|
Other |
---|
Amounts Per Selected Serving |
|
%DV |
Alcohol |
0.0g |
|
Water
|
0.8g |
|
Ash |
0.3g |
|
Caffeine |
0.0mg |
|
Theobromine |
0.0mg |
|
|
Footnotes for Spices, cinnamon, ground [Cassia]
Source: Nutrient data for this listing was provided by USDA SR-21. Each "~" indicates a missing or incomplete value.
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
Nutrition Data's Opinion, Completeness Score™, Fullness Factor™, Rating, Estimated Glycemic Load (eGL), and Better Choices Substitutions™ are editorial opinions of NutritionData.com, given without warranty, and are not intended to replace the advice of a nutritionist or health-care professional. Nutrition Data's opinions and ratings are based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.
The Amino Acid Score has not been corrected for digestibility, which could reduce its value.
Source : http://nutritiondata.self.com/facts/spices-and-herbs/180/2