Patchouli Oil

Botanical name : Pogostemon cablin
CAS number : 8014-09-3
Country of origin : Indonesia
Usage : Food beverage, pharmaceutical, fragrance.
Plant part : Leaf
Color : Light yellowish brown to dark red-brown
Odour : Sweet-herbaceous, aromatic-spicy and woody balsamic odor
Specification : available upon request

Description:
Patchouli oil is an essential oil derived from the leaves of the patchouli plant (Pogostemon cablin), which is native to tropical regions of Asia. Patchouli has a long history of use, particularly in traditional Asian medicine and perfumery.

Constituents & Specifications:
Patchouli alcohol, α-Bulnesene, Patchoulene, Seychellene, Pogostone, Bulnesol, α-Guaiene, Patchouli pyrone.

These are just a few examples of the chemical components found in patchouli oil. The specific composition can vary depending on factors such as the plant’s origin, growing conditions, and extraction method.